Capocollo is aged in special well-ventilated rooms, giving it the exceptionally deep red colour and pleasant, complex aroma and taste that characterise it. Its few fat parts add flavour and smoothness.
Try it in a panino with rocket and semi-mature cheese, for a truly gourmet snack.
Product code: 531
Naturally aged for: 5 – 6 weeks
Average weight: 1,000 – 2,000 kg
Shelf life: 180 days