Chianina breed beef, with its characteristic porcelain-white marbling, and its incredibly succulent, sought-after meat, is the symbol of the T-bone alla Fiorentina.
Always accompanied by its certificate of conformity, it has an intense, bold flavour that is enhanced by the masterful cut.
Flame-grill over a barbecue, so that the steak is well-done on the outside with a soft, red centre. After cooking, it should be seasoned with salt, pepper and extra-virgin olive oil.
Product code: 4
Average weight: 1.100Kg
Shelf life: 21 days